Wines of Cyprus
Cyprus is considered one of the pioneers in winemaking. Historically, wine has been made on the island for more than 5000 years. Commandaria, the wine of Kings and the King of wines, is a testament of that. The white Xynisteri, Spourtiko, Morokanella, Promara and Vasilissa, including the red Maratheftiko, Mavro, Ofthalmo and Yiannoudi make up the high quality of Cypriot indigenous grapes. The rise of Cypriot wine captures the myriad terroirs of the island, from sun-drenched to high altitude vineyards, offering consumers unique and authentic world-class wines!